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Bowls of green pesto sauce topped with edible white flowers and a pile of uncooked fettuccine pasta.
Hands breaking cookie crumbs over a bowl of chocolate dessert topped with whipped cream.
Grilled Barnsley chop, cauliflower puree and salsa verde sauce.
Strawberry Tart.
Wild pesto fettuccine.
Fresh radishes.
Tiger prawns with chilli, mango and lime salsa.